Passed Hors d'Oeuvres

Shearwater Hors dOeuvres

 
Hors d'Oeuvres

$25.00 per Person - 20 Guests Minimum - Select 4
$6.25 Supp… For Each Additional Selection
Hors dervers

COLD


Smoked Salmon on Sweet Corn Pancake   
Spicy Tuna Tartar   
Seared Filet Mignon on Crostini with Horseradish Mousse   
Chilled Gulf Shrimp Cocktail   
Jumbo Lump Crab Salad on Endive Leaf   
Asparagus Wrapped In Prosciutto   
Lobster & Avocado Salad in Tortilla Cup   
Bruschetta   
NZ Green Lip Mussels with Thai Dipping Sauce
Blue Point Oysters on the Half Shell & Serrano Chile Mignonette    ($3.75 addit. pp) 
Brown Sugar Roast Pork Loin with Mango Chutney
Fresh Mozzarella & Roasted Pepper Brochettes
Tomato & Mozzarella on Focaccia with Basil Oil
Shearwater Hors dOeuvres Warm

WARM


Maryland Style Crab Cake with Smoked Onion Remoulade   
Peppered Angus Beef with Stilton Crust
Homemade Chorizo & Jack Cheese Quesadillas
Chicken Skewers with Indonesian Peanut Sauce
Grilled Honey Glazed Shrimp
Beef Franks in a Blanket with Spicy Brown Mustard
Sesame Crusted Chicken Fingers
Shearwater Hors dOeuvres Extras

Extras and Upgrades

Supplements vary by item

Roasted Baby Lamb Chops, Mint Jelly ($6.25 per person)
Mini Maine Lobster Rolls ($8.75 per person)
Crab Cake Sliders with Jalapeno Tartar Sauce ($5.00 per person)
Kobe Beef Sliders with Sriracha Ketchup and Soya Onions ($6.25 per person)
 Mini BBQ Pulled Pork Sandwiches ($3.75 per person)
 

 
 
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